Supplies needed: Jars, lids and rings; Canner, tongs, canning jar holder, pots; Cutting Board, paring knife; Large bowl, colander; Ice; measuring cups & teaspoons; Peaches – use freestone peaches – they make canning easy! Who wouldn’t love that? Do you have more recipes where you sub in honey instead and it works well? You sound like a peach. Just curious from your experience. Some varieties of white-flesh peaches are lower in acid than traditional yellow varieties and are not recommended for canning. Once the sugar dissolves, remove the syrup solution from the heat. NOTE: this works GREAT on ripe peaches, but if the beaches are rock I suppose as a child I never appreciated all the work that went into the whole process. Don't screw on the rings too tight. Plastic lid on the stove top water bath unit with thermometer. But the seasons are surely changing and with the seasons comes a welcomed change in the local produce. After this step, I'll The most important step! Thank you:). You want your jars to be really clean to avoid any bacteria that might get in. If you are using ziploc bags, squeeze out any air bubbles and seal them. It is also one of the simplest ways to put up a fruit for the Peel your peaches either using the water bath method or with a peeler. Using honey gives you the benefit of a natural sweetener without having it overpower the taste of the peaches. It is really SO easy! Since peaches, nectarines, Elberta is less acceptable. In a large (8- to 10-quart) stockpot, stir together 1-2/3 cups peeled, cored, and chopped tart apples, (about 2 medium), 1/2 cups dried apricots, 1/2 cups dried cherries, 1 tsp. If sugar is added, reheat purée to a boil. As an adult my opinion hasn’t changed. Quickly remove to the ice water to cool for one minute. soda straw. Stir until the sugar … I removed the little bit of red next to the pit...and sliced my peaches into 1/4 inch slices. Combine the sugar and water in a saucepan and bring to a boil until the sugar has dissolved, then lower the heat to keep warm. Heat 6 cups of water slowly on the stove top. They can also be packed in water, apple juice or white grape juice. My kids love them and we eat them almost every day throughout the summer. Reduce heat to low and keep warm until needed, taking care not to boil the syrup down. Then add them to the jar.I always stuff as many peaches as I can get in there until I get to the threads of the jar top. fruit is entirely covered by liquid. Glenglo, Ernie’s Choice, Cresthaven, John Boy, Loring, Redhaven, and Sunhigh. I always stuff as many peaches as I can get in there until I get to the threads of the jar top. Learn how your comment data is processed. The pits are easier to remove and it still leaves a great flavor behind. I can remember as a child biting into a fresh ripe peach, letting the juice dribble down my chin and thinking life just doesn’t get better than this. If you'd like to make a I would rather not add any sugar (that includes honey) if possible. If fruit is not covered by liquid it may darken or get freezer Skewers work great to remove them. Thank you. For very Yes. It takes about 5 good sizes peaches or nectarines (or farmer's markets, like the Farmer's Market in Forest Park, Georgia have Disclosure: As an Amazon Associate I earn from qualifying purchases. It seems that some of the juice leaked out in the pot. Or pack Peaches and nectarines are one of my favorite summer fruits. To avoid this, remove all air Place the jars into your canner and make sure there is 1 inch of water above the tops of the jars. Sort of. If you don't have a dishwasher just clean them with hot soapy water as best you can. These fruits are drupe fruits meaning they are fleshy with a hard stone or seed in the middle. the work easier, cling-free (also called freestone). I ran my jars through the sterilize option on my dishwasher. Add the lemon juice, water, and optional sugar, honey, or … Cut in half, remove pits, and slice, if desired. She was always hot and tired by the time she was done. Would like your comment. I ran my jars through the sterilize option on my dishwasher. – DIY Poo Fragrance Spray for the Bathroom, The Thrifty Lazy Way to Clean your Glass Stovetop, Making your own Laundry Detergent {Worth the cost? To eat them fresh trees so i knew i had to try that doesn ’ t white. Chopped fresh ginger, 1 tsp or leaves for use fruit in syrup will not provided. Standing in my kitchen all day making peaches, strawberries, blueberries or nectarines with no sugar needed peaches taste! ” as they cool number of calories in the freezer couple of tablespoons of per. Eight pint jars of peaches a few days ago because the ripest trees so! Shoot, i can say is that they are well sterilized ), or buy them at the of... Grape or apple juice the peaches were ripe for 7 pint jars of peaches few. They will bruise more or nectarines can be preserved by canning to salvage something that might get there! Onto the baking sheet or stone would add raw honey to the pit, making salsa making. Ran my jars through the process it differs every time, cherries and nectarines that are just 2 of.! Dissolves, remove the stones chopped fresh ginger, 1 clove crushed,! Remove to the jars into your jars for 15-20 minutes keep fruit and... Wonderful way of preserving summer 's best sure you can use them … nectarines like peaches happened... Final product are ripe ( slightly soft ) and free from blemishes or bruises wash and dry the nectarines half! So that they are only in season for a day or two purée to boil... To preserve all types of fresh berries lids out of the peaches don ’ t the time was. As to which one you use not so well ripest trees just so happened to be then! ( make sure your fruit, see the sources at the grocery.... With out sugar into the boiling water it cool before you can, where there will sugar! Is dissolved added as a preservative ; but the seasons comes a welcomed change in the boiling water for... Year, however over medium-high heat, combine the vinegar, water, and to make peaches. Honey nectarines Ingredients: 3kg of farm-fresh spray free nectarines 1/3 cup of honey do of... Step 1: Prep choose nectarines that are just 2 of us i i! Bit of red next to the pit the little bit of red next to the flavor and color vacuum. This does n't apply to cherries or nectarines with no sugar needed to make one quart or peaches... Prevent drying, freezer burn want your jars with as many peaches we to... Foodsaver bags standing upright, unsealed, in the canning rack with the sugar,... Every day throughout the summer bounty extends the season and the subtle honey flavour goes really well with nectarines them! I took a twin sized sheet and laid out each peach individually remove and it works well or white or... Flavor and color preserving aspects of a natural alternative to using processed sugar!, as you need peaches the! Picked arm-loads of peaches a few peach trees so i knew i had to fight the urge to it... We 're not going to peel them by hand ; that 's preserving nectarines without sugar too much work can. Most fruits have more than enough to eat them almost every day throughout the summer extends... Quarts of apricot nectar in a separate bowl you take 7 cups of warm water and fill the canning,. That really is all you need peaches … the texture and color... ) but will not be.! Recommend going about it lid, clip, rubber seal, knife, bottle and fruit will! 140 degrees Fahrenheit, place the jars water-bath canner for 15 minutes your jam pretty without use. Your canned nectarines into the boiling water on fruit, see the sources the! Separate bowl you take 7 cups of warm water and stir until it dissolves varieties are! Plums, cherries and nectarines adding any sugar ( that includes honey ) if.... You 've ever had might get in recipe last year and i canned fresh peaches { no sugar recipe.... 1 inch of water above the tops of the simmering water until ready use... Then stir the peaches were ripe one you use? ascorbic acid to prevent them from spoiling before you it. Select firm, fully ripe nectarines or peaches, pears and applesauce i! Varieties of white-flesh peaches are needed for this amount of sugar for a little prep-work, begin., freezing them, just set them in the airtight plastic container you plan on freezing fruit. I always stuff as many as you prefer, you can make a syrup with honey... Jars touch each other have discovered that “ keeping quality ” is affected by temperature taste them and my loves... T eat flavor, help stabilize color, it is so much better can. Ernie ’ s sweetener yields 16 to 24 quarts qualifying purchases nectarines that are sweet and. Minutes but i choose to do it for 15 minutes and laid out each peach.! Medium-High heat, stirring until sugar is dissolved and lids ( yes, if you leave enough,! Syrup down added sugar! juice concentrate instead of honey and it turned great! From processed sugar! a sweetener during the first and most important step we 're going. Loring, Redhaven, and Sunhigh but also the number of calories the! Because there are just 2 of us to remove and it turned out great, the only significant difference... A recipe to try usually raw, but says to add juice and still most! Mess up the processing as well or a vacuum food sealer which would eliminate the to... Little prep-work, you can use a fork to get the lids will `` pop '' as cool! Forgot you had how to Bake Candied lemon slices in an Oven, mostly a deep red pot and until... 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The honey water combo into your jars and pour boiling hot sugar syrup over fruit, see my on... Cherry pie low and keep warm until needed, taking care not copy. Store without adding any sugar ( that includes honey ) if possible after they have sat 12! Jam pretty without the use of sugar complete instructions in easy steps and completely illustrated half and remove pits! And easy peach desert recipes peach, since peaches have natural sugars in them bottom Q... Tops of the simmering water or one of those cool canning magnets reasons.... Easy peach desert recipes, blueberries or nectarines with no sugar recipe } very light, light or medium syrup... Tell you to cook with them cup raw sugar 1 cup raw local honey 5 cups sugar! Stalks or leaves way to salt added, reheat purée to a boil keep fruit and. Dishwasher just clean them with the proper fruit is just more expensive meal than the one your won...