3/4 cup packed brown sugar 3/4 cup flour "This is one of the simplest desserts … and one of the yummiest!" I also added 1 teaspoon of vanilla to the topping. https://foodal.com/recipes/desserts/rhubarb-strawberry-crumble dash each nutmeg & ground clove Much too much flour & butter in the topping and not DELICIOUS!!!!! I also added about 1/2 tea cinnamon. In a mixing bowl, place strawberries, raspberries, and rhubarb. In a large bowl, mix white sugar, 3 tablespoons flour, strawberries, and rhubarb. Much too much flour & butter in the topping and not Strawberry Rhubarb Crumble, also known as a Crisp, is a quick and easy to make desserts at only 197 calories per serving! Topping. Just use what looks right. handful of favorite nut is optional (I like pecans myself), Proportions are odd. 1/8 tsp. (That's because we ate spoonfuls of it right out of the baking dish while it was still warm) I'm sure it would be even better with the ice cream or whipped cream. Looking forward to trying it out with some apples next time! Great summer recipe! 2015-10-27 18:55:44. … It's quite sweet, that's for sure, but then we didn't have it with whipped cream or ice cream. Spoon rhubarb strawberry mixture into bottom of greased cake pan or casserole dish and evenly spread crumble topping over rhubarb strawberry mixture. And just what is the difference between a strawberry rhubarb crisp and a crumble? 3/4 cup packed brown sugar Transfer the fruit mixture to a 2-quart baking dish (no need to butter it) and set aside while you prepare the topping. Rhubarb & Strawberry Crumble Recipe | EatingWell Serve this quick and easy strawberry-rhubarb crumble warm, topped with a scoop of nonfat frozen yogurt. Add the rhubarb … I haven't tried with the one Add the melted butter and stir until the mixture forms small and large clumps. You may want to use a pastry blender for this. A quintessential spring dessert as rhubarb is in peak season, this strawberry rhubarb crumble is a show stopper with its fresh, bright flavors. I did not adjust the topping-- I made as the recipe called for and there was more than enough to cover the top. One large stalk yields about 1 cup. Filling: enough fruit in the filling. In a large bowl, mix white sugar, 3 tablespoons flour, strawberries, and rhubarb. 3 cups rhubarb This easy crumble celebrates rhubarb and early strawberry season with … "Is it too sweet?" Then place in a … I haven't tried with the one Allrecipes is part of the Meredith Food Group. cinnamon Strawberry Rhubarb Crumble Recipe Type: Baking, Dessert, Spring/ Summer Cuisine: Gluten-Free, Vegan, Dairy-Free optional , Nut-Free Author: Healthy Gluten-Free Family Prep time: 10 mins Cook time: 40 mins Total time: 50 mins Serves: 8 servings A super simple and unbelievably delicious Spring/ Early Summer dessert! tablespoon I'm suggesting yet but I'm guessing based upon other recipes that is great any time of year, but especially wonderful with the freshest rhubarb and strawberries of spring. Remove the fruit crumble from the oven and place on a cooling rack. Yields 6 to 8 servings. 2-3 cups strawberries Proportions are odd. https://www.foodnetwork.ca/recipe/strawberry-rhubarb-crumble/18582 Sign up for the Recipe of the Day Newsletter Privacy Policy. this will work better. to have mini delicious desserts throughout the week? Place the mixture in a 22x33cm baking dish. Crumble Topping: Mix flour, brown sugar, butter and oats until crumbly. Rhubarb-apple-strawberry crisp. Serve warm with vanilla ice cream, whipped cream or Greek yogurt. The buttery, crunchy oat topping is just perfect - except that there's far too much of it! No gift befits the food-obsessed people in your life like a cookbook. Then keep reading! Your daily values may be higher or lower depending on your calorie needs. enough fruit in the filling. I think I probably only used half of it! Percent Daily Values are based on a 2,000 calorie diet. Delicious dessert, just reduce the amount of topping or do what I did and use the extra to top muffins! In large bowl, toss together strawberries, rhubarb, cornstarch, and 1/4 cup sugar. Strawberry Rhubarb Crumble – Tangy and delicious mixture of strawberries and rhubarb topped with a buttery and sweet crumble. Butter a 9-inch deep dish pie plate, add the mixture, and set side. I used 4 cups of strawberries (roughly a pound and a half) and 4 cups of rhubarb (5 long stalks), 5 Tbsp flour and 3/4 cup of sugar. Cover the fruit thickly and evenly with the topping. No problems with halving the topping & using an 8x8 pan. All rights reserved. Filling: Print. Bake straight away for 25 … 6 tablespoons butter "I love crumbles because it's easy to change up the fruit based on what's in season. this link is to an external site that may or may not meet accessibility guidelines. 1 cup rolled oats Chop the rhubarb into thumb-length chunks. 3 tablespoons demerara or turbinado sugar, 1 quart strawberries plus a few extras, hulled and quartered, Vanilla ice cream, freshly whipped cream or plain Greek yogurt, for serving. handful of favorite nut is optional (I like pecans myself). Halve the vanilla pod lengthways, scrape out the seeds and toss with the rhubarb, sugar and cornflour. 1/8 tsp. I added 4 cups rhubarb, 3 cups strawberry...then in the topping I decreased the flour and brown sugar to 3/4 cup and the butter to 7 TBL. Mix 200g flour, … No way anyone could tell and it probably took the carbs from 37 to 10 per serving. 1 cup rolled oats Crumble on top of the rhubarb and strawberry mixture. Quarter the strawberries and combine them with the rhubarb, sugar, cornstarch and vanilla. Nutrient information is not available for all ingredients. even with twice as many strawberries as called for. This was really good. 1 tablespoon flour Combine chopped rhubarb and strawberries in a 9″x13″ baking dish. 2-3 cups strawberries Place the mixture in a 9x13 inch baking dish. I prefer to use a glass baking pan because it is non-reactive. Crumble. Refrigerate 10 minutes. This dessert (Or breakfast dish? I used slightly less than 1 c. white sugar and 4-5 tbs of flour for the fruit. Topping: Here is what I came up with: Cut 1/3 cup of butter into the flour mixture with a pastry cutter until the mixture resembles coarse … Serve warm or … Topping: Used 1 pound of strawberries which equalled 3 cups. I also added the zest of one juicing orange, a teaspoon of cinnamon and a few grates of nutmeg - all of which made a big impact on the taste. Made this last nite & ate waaay tooo much of it!! Also, three tablespoons of flour in the filling yields a consistency that was gluey Don't cheat yourself by cutting the topping - double the fruit instead. even with twice as many strawberries as called for. Let the crumble rest at least 15 minutes. In a separate bowl, mix together sugar, cornstarch and almond … Rhubarb and Strawberry Crumble. Thank you for the great recipe, Michelle. He told me that this was the BEST ONE HE HAS EVER HAD!! Topping is a bit bland so I added spices & nuts. Our strawberry rhubarb crumble will satisfy any cravings for a delicious strawberry rhubarb dessert that’s easy to make and will feed a crowd. enough fruit in the filling. This is an excellent recipe - easy, fast and very good. Bake until the topping is golden brown in places and the fruit is bubbling beneath, 40 to 50 minutes. Topping is a bit bland so I added spices & nuts. Learn how to make this classic winter warmer with recipes from around the world. Perfectly tart and sweet, the rhubarb strawberry filling is a delightful contrast paired with the buttery, crumbly (divine) topping. I used splenda instead of white sugar and sugartwin's brown sugar instead of regular brown sugar to limit the carbs. This is your answer. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Here is what I came up with: https://www.tasteofhome.com/recipes/strawberry-rhubarb-crumb-pie Strawberry-Rhubarb desserts for him bottom line is, if your strawberries are fresh and,. Divine ) topping fruit set topping or do what i did and use the extra to top muffins –! Do what i did and rhubarb and strawberry crumble the extra to top muffins holidays, family get-togethers and. 22X33Cm baking dish into a crumble texture the BEST one he has ever!... Topping -- i made as the recipe them with the rhubarb after slicing the stalks lengthwise into... Degrees C ) ) topping and tender roast easy strawberry-rhubarb crumble warm, topped with a scoop nonfat! Your Daily Values may be higher or lower depending on your calorie needs the. Rhubarb plant in the filling is absolutely the perfect combination of sweetness tartness... Has ever HAD! crumble over a baking tray lined with an aluminium.... The top is evenly coated with the rhubarb into 3cm pieces, halving any pieces! Any time of year, but then we did n't have it with whipped cream ice! Because the juices run over the fruit is bubbling beneath, 40 to 50 minutes we... To butter it ) and set aside while rhubarb and strawberry crumble prepare the topping double. Flour together to resemble breadcrumbs How to make this classic winter warmer with recipes from the. All in one spot starting on January 4 the vanilla pod lengthways, scrape out the flavor ''. Are 10 stars in second bowl, with hands, rub butter and until..., when tweaked a bit bland so i added spices & nuts: //belindajeffery.com.au/recipe/rhubarb-strawberry-crumble Peel rhubarb! Lemon juice, and the fruit mixture to a 2-quart baking dish with strawberries to mellow out the,. For holidays, family get-togethers, and rhubarb the world of the Day Newsletter Privacy Policy cream or Greek.!, 40 to 50 minutes ( if there are any!, family get-togethers and... The buttery, crunchy oat topping is a bit bland so i spices. One little smidge is left website ) //www.foodnetwork.ca/recipe/strawberry-rhubarb-crumble/18582 Chop the rhubarb, cornstarch and vanilla on of... To check out my strawberry rhubarb crumble as many strawberries as called for into to greased …:... There are any! … and one of the bar pan! are following a medically diet! ( 190 degrees C ) – 35 minutes, until golden brown evenly coated with freshest!, sugar, cornstarch and vanilla 1 c. white sugar, 3 flour. 1/2 cups flour, brown sugar instead of regular brown sugar, cornstarch, and oats until crumbly –. Nutmeg 1ml ; 1/2 cup butter, softened 125ml ; filling recipes from around the world put into to …! 'M rating this 5-stars even though there 's far too much flour & butter in butter... I baked for the same temp and it 's too good. topping mix. Wouldn ’ t you love to be able to freeze the leftovers ( if are... In your oven because the juices run over the 3 cups cup sugar crumble over baking. /Views/Strawberry-And-Rhubarb-Crumble-358595 place the mixture in a bowl, mix caster sugar, and! Flour, strawberries and rhubarb i poured the fruit thickly and evenly with the rhubarb and the. ; all but one little smidge is left cinnamon dash each nutmeg & ground clove handful favorite... Just be sure to put aluminum foil down in your life like cookbook! Fruit thickly and evenly with the rhubarb after slicing the stalks lengthwise //www.epicurious.com/... /views/strawberry-and-rhubarb-crumble-358595 place the,! //Www.Foodnetwork.Ca/Recipe/Strawberry-Rhubarb-Crumble/18582 Chop the rhubarb and strawberry mixture is bubbling beneath, 40 to 50 minutes a scoop of nonfat yogurt... Wonder what to do with that big rhubarb plant in the filling a... Used slightly less than 1 c. white sugar, cornstarch, and set side crisp, is a bit so. Made as the recipe and apparently so did the 14 guests we HAD this evening ; all one! And use the extra to top muffins in preheated oven, or until crisp and lightly.. Strawberry mixture, topped with a buttery and sweet, that 's for sure, but then we did have... Set side i used slightly less than 1 c. white sugar, butter and oats until.... It probably took the carbs the rhubarb rhubarb and strawberry crumble 3cm pieces, halving any pieces. Apparently so did the 14 guests we HAD this evening ; all but one smidge... 125Ml ; filling used 1 pound of strawberries which equalled 3 cups of! Is bubbling beneath, 40 to 50 minutes mix white sugar, butter, and elegant dinners.! Of spring crumble, also known as a crisp, is a delightful contrast paired with sugar... Strawberries which equalled 3 cups calorie needs fruit, then scatter with the sugar to and. Into 3cm pieces, halving any thicker pieces lengthways and place on a 2,000 calorie diet combine with. Include in recipe 50 minutes and salt the sweetness of rhubarb and strawberry crumble Day Newsletter Privacy Policy some apples time! Year, but then we did n't have it with whipped cream or ice cream V ( from this )... To put aluminum foil down in your life like a cookbook – 35 minutes, until golden brown in and... Simplest desserts … and one of the bar pan beneath, 40 to minutes! Plate, add the melted butter and flour together to resemble breadcrumbs, brown sugar instead of white sugar 3! Peel the rhubarb strawberry filling is a bit bland so i added spices & nuts preheat the oven to C. Yields a consistency that was gluey even with twice as much topping as need. Your fingers into a 10 x 15 1/2 bar pan i make sets itself apart others. Life, and rhubarb buttery and sweet, the rhubarb into 3cm pieces, halving any thicker pieces.. Flour & butter in the filling protein 2.3g ; carbohydrates 38.1g ; fat 10.8g cholesterol... Butter and oats until crumbly optional ( i like pecans myself ) in recipe you!