Matthew Pfau September 14, 2015 at 11:17 am. My oven had cooled off enough that I could leave the beet green chips in the oven to cool off and crisp up more. Wonderfully! Serve sautéed beet greens with garlic chips sprinkled … The beet leaves will shrink during baking, so cut into pieces that are larger than what you would like to eat. March 26, 2015 March 26, 2015 / Maya Dailey / Leave a comment. (Optional) Sprinkle leaves with  salt. Supporting ingredients and different techniques are also utilized to achieve the perfect end goal … not just a “reasonable facsimile”. 6 beets; 2 tablespoons extra virgin olive oil; sea salt; Advertisement. – than their traditional, gluten-filled counterparts. Turn oven off and let sit in the oven and let cool. ... and hit flea markets and yard sales. Since some ovens run hotter than others, it’s best to check on beet greens every 5-6 minutes. They are a healthy alternate to potato chips and are perfect for snacking. (deployads = window.deployads || []).push({}); Oven Roasted Beet Green Chips – Since I have already taught you How To Cook Fresh Beet Greens, now learn to make these delicious and healthy Oven Roasted Beet Green Chips. Beet greens are pretty thin, which makes them nice and crisp, but they tended to shatter when bitten into. How to Make. Jun 26, 2020 - Nutrition packed and vibrant in color, this creamy, delicious beet tzatziki is one not to miss. Place them in a … Jan 13, 2014 - I mentioned on Facebook the other day that I was making pickled beets “and a few other experimental things.” This is one of those experimental things. Imagine chewy, delicious cookies that *everyone* will want to eat! Bake for 18-20 minutes, until … Ingredients: 1 Bunch Tuscano Kale, or other kind of green including beet greens . Jan 3, 2020 - Nutrition packed and vibrant in color, this creamy, delicious beet tzatziki is one not to miss. How to make air fryer beet chips. Reply. If you continue to use this site we will assume that you are happy with it. Spray olive oil across the tops, then sprinkle with a little salt. Place them in a large bowl and cover then with a drizzle of olive oil. We use cookies to ensure that we give you the best experience on our website. Are you as addicted to crispy, crackly kale chips as we are? What more could you want? FREE. Makes a large heaping bowl (probably will only serve 1 to 2 people). The root and leaves are used as medicine. This is amazing…I made Kale chips before but sing the beet greens especially with garlic is something I will do. Hybrid tortillas that: look and act like flour tortillas, with the taste of fresh roasted corn! Melt the coconut oil in the microwave or over low heat on the stovetop. I think I need to change that, beet chips sound so good. https://p3polifronipiesandpizzas.com/.../the-best-bacon-beet-green-chips Use a mandolin and thinly slice the beets to get your chips. They are also super low in calories, at about 59 calories per cup. Oh, I have been missing out! Bring a large pot of lightly salted water to a boil. Place in air fryer basket in single layer. Place leaves on a … Sep 18, 2020 - Give some love to beet greens! Line several cookie sheets with parchment paper, spray with olive oil. Order your copy here. Beyond Flour: A Fresh Approach to Gluten-Free Cooking and Baking, Beyond Flour 2: A Fresh Approach to Gluten-Free Cooking and Baking. Imagine gluten-free foods that are as good – or better! Also, if your beets came with greens, don’t toss them! Note: This site is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for the site to earn fees by linking to Amazon and affiliated sites. Kale is the more common choice (or so I’ve noticed) for chips, but hey, it was worth trying. CategoryCat McAllester, Sauces & Dressings, Sides, Vegan, Vegetarian Tags #beans, #beetgreens, #beets, #chard, #driedbeans, #garlic. It is hardly a recipe actually. This dip is perfect for meal prepping and munching on throughout the week. A snack that takes less time to make than a trip to the store for that bag of well-preserved potatoes and boasts loads of health benefits and flavor. Imagine BAGELS. These are great fresh out of the oven, but can also be put aside for later – IF they last. Gather all the ingredients and start the prep work by rinsing the beet greens, quartering a lemon, and mincing some garlic. Also check out my Nutritional Chart for fat grams, fiber grams, and calories for all your favorite foods. Don’t overcrowd the basket; air flow is crucial to getting the chips nice and crispy. No matter what baking technique you decide to use, stay in the kitchen and watch carefully! I’ve not ever heard of this snack but it sounds intriguing. With a knife chop the beet greens into rough pieces (about 3-inch)  The beet leaves will shrink during baking, so cut into pieces that are larger than what you would like to eat. Beet Green & White Bean Dip This delicious pink veggie dip, a ... Use as a spread on sandwiches or as a dip with veggies or pita chips. Beetroot Chips A colorful alternative to the usual potato chip, a healthy alternative too. Better than kale chips! I spin dry my beet leaves in a salad spinner and then pat them dry with paper towels. A couple of weekends ago - when I went on my pickled beet making tear - I found myself with the greens from 45 lbs worth of beets, thinking about what a waste it would be to compost them. Alternatively, if you have an oil mister, use it to mist the oil over the beet  leaves. See more ideas about Cooking recipes, Recipes, Food. Not only are they healthy, but they are pretty to look at as they roast up in various shades of greens and browns. Roasted Beet Green Chips are easy to make, healthy, have great flavour, AND use up an item of produce that usually gets thrown out. I feel like I’ve found a loophole in the system, here. Beet and beet green chips. Share this: Twitter; Facebook; Like this: Like Loading... Related. First, remove the green leaves from the beets (save those for later and make sautéed beet greens) and peel the beets. Dairy Free. Everyone's oven is a little different, so watch and see what happens. tender young beet green leaves are a nice addition, in my experience, to a salad. You’ve been warned. And – they’re baked, so they’re pretty guilt-free. Every part of them! It feels like a mega-dose of vitamins when I eat them – like I’m suddenly Superwoman. The beet green chips can go from golden brown to charred and bitter very quickly! Easy to make in the oven or air fryer, they have no “bad” fat, no salt, and no nasty preservatives. BENEFITS OF BEETS. Once the greens are cold, … When they come out of the air fryer, they will still feel soggy, but after a few seconds, will be back to crispy! Do not stack the leaves or overlap them on top of one another. • Beet Greens – Crispy Beet Green Chips are especially pretty and delicate (Barefoot Kitchen Witch) • Bok Choy – We like using baby bok choy to make Bok Choy Chips (Living Mostly Meatless) • Broccoli Greens – Broccoli Leaf Chips are crunchy and sweet, with an occasional hit of broccoli-esque bitter (The Kitchn) Place the baking sheets in the oven and let sit approximately 12 to 15 to minutes. Line two (2) baking sheets with either parchment paper or baking pads. Olive Oil. Apr 20, 2015 - These baked beet green chips are easy and healthy. We were thrilled to see this post on Instagram from @bustedvw. The Lowell Hotel-Pembroke Room’s Afternoon Tea, Perfect Prime Rib Roast Recipe – Cooking Instructions, Perfect Boneless Leg of Lamb Roast Recipe, What’s Cooking America ©2004-2020 by Linda Stradley, What’s Cooking America Privacy Policy and Disclosures. Creamy Beet Green Dip Great for Meal Prep or Parties. Since we’ll be eating the peelings, make sure to scrub your beets well to remove any dirt or sand. Do not stack them while still hot. Wash leaves well. Beet Green Chips!! This sweet potato and beet green number is my latest obsession. While I’ll only ever link to items that I, personally, wholeheartedly recommend, I do need to put that disclosure out there! Print. Using the … Try These Simple Pantry Ingredients for Spring Green Cleaning. The secret to crispy beet chips is to slice the beets super thin; if your knife skills aren’t Top Chef level, use a mandolin to get wafer-thin slices. Lay the beet leaves out, in a single layer, as evenly as possible on the prepared baking sheets. These store well and are a good way to deal with the munchies when those evil urges strike. Toss well. When thinking about healthy greens, do not forget to include beet greens. I decided to see how they worked as chips. Cut the hard “ribs” out of the leaves, leaving long strips of leaves. Once you pair the oven-roasted crunch with salty seasoning, even the most devout potato chip lovers will become beet fanatics (trust us, we know). Beet greens are rich in nutrients, contain a large amount of vitamins A and K, plus anti-oxidants Beta Carotene and Lutein. For a healthy and delicious oil, try making Mary Enig's Triple Oil Blend. Arrange beet greens on cookie sheets, so that they are tightly spaced, but not overlapping. Copyright © 2020 Foodie Pro on the Foodie Pro Theme. Beet Chips [Vegan] Advertisement. 60. Beet Green Chips with Nigella and Sesame Seeds. And it was! sarah henry Jun 13, 2011, 8:15 pm. The rosemary reminds me of Christmas, so these could be a great addition to your usual holiday snack, in fact, the color does too. The recipe involves just a few simple ingredients such as sea salt and olive oil. Check the chips after 20 minutes. 15 of our favorite beet green recipes. Imagine graham crackers that taste just like the real thing. If they are still soft, bake another 10 minutes. When oven has reached the required temperature, turn the oven off. Beet Greens Chips are best eaten fresh from the oven or within a few hours as sometimes they lose their crispness. Today, beet greens are used in various dishes from homemade Baked Beet Greens Chips, Ginger Stir-Fry with Beet Greens, or added to your favorite smoothie or salad. Better than kale chips! I ️ beets! Love greens, too. While I’ll only ever link to items that I, personally, wholeheartedly recommend, I do need to put that disclosure out there! I usually buy the beets that already have the greens removed. Beet chips are a tasty and healthy alternative to potato chips and other junk food. I’ve done beet chips, kale, tomatoes, and so many other things that I cannot keep count. I think we can all agree that adding cheese to anything will make it instantly more appetizing. Wash and dry the beet leaves thoroughly. So this cheesy dip seems like the best use of my beet greens. Pour over the leaves and then mix to coat using your hands (massage it into the greens to coat thoroughly). There are multiple techniques you can employ. The pictures are fantastic. This is really important so you don’t end up with soggy leaves. Make sure they are dry as possible, as any water left on the leaves will cause them to steam rather than crisp in the oven. I put too much pepper on the first batch, and Julia didn’t like them. Cooking Time. https://itsnoteasyeatinggreen.com/2014/07/27/roasted-beet-chips-with-sage Like their Autumn antecedents, these come in seasonal shapes. Add the beet greens to the skillet and season with salt and red pepper flakes. Peel beets and slice 1/16 inch … Beet greens (the luscious leaves atop the beetroot portion) are delicious and nutritious. Place in the oven for 20-25 minutes to check. Beets are an excellent way to get more potassium, calcium, iron, beta carotene, and vitamin C into your diet. Similar to other dark leafy green vegetables (kale, chard, and spinach), beet greens are super duper nutritious! Crisp, flaky crackers…without the sandy texture. Beet Green Chips. Beet chips are a delicious healthy snack. Rip the leaves into large pieces. May 14, 2015 - Explore Terriann Trimarchi-Dibartolome's board "Beet Chips", followed by 104 people on Pinterest. Bake until the leaves are completely dehydrated and crispy, about 30 minutes. To recrisp them, air fry for about 3 minutes. Mix together garlic powder, black pepper, and dill in a … There are few pointers and tips that can yield you the perfect beet chips though. So, bake your beet greens and enjoy a delicious and crunchy snack. Have you tried anything new with your harvest this year? First, remove the green leaves from the beets (save those for later and make sautéed beet greens) and peel the beets. Use a mandolin and thinly slice the beets to get your chips. Or just make it for your next (bubble) party. Rhythm Superfoods Beet Chips, Naked, Organic and Non-GMO, 0.6 Oz (Pack of 8) Single Serves, Vegan/Gluten-Free Superfood Snacks 3.9 out of 5 stars 301 $13.71 $ 13 . When cool enough to handle and eat, snack away! Apr 20, 2015 - These baked beet green chips are easy and healthy. Pour olive oil over beets and toss to combine. Beet greens are a lot like kale or chard, but instead of paying $4 for a tiny bundle, you buy yourself some beets and get the greens free. Some leaves are more delicate than kale, so you might want to bake them for less time. Keep them coming girl. *Oil options include: coconut oil, avocado oil, grape seed oil, and/or sesame oil. Beet Chips. Order your copy here. When leaves are crisped to your liking, remove chips from the oven and let cool on the baking sheet. Just about any leafy green can be turned into an easy and, oh yes, healthy snack.To make chips from other greens, just follow your favorite procedure for kale chips, or see our recipes. This oil blend contains an equal balance of Omega 3, 6, and 9. In a medium mixing bowl, stir together yogurt, dill, garlic, lemon juice, salt and pepper. Add the beet greens, and cook uncovered until tender, about 2 minutes. Cool a little, then enjoy! Imagine no longer settling for foods with bizarre after-tastes, gummy consistency, and/or cardboard texture. Guess what? Place the beet greens in a single layer on a large baking sheet then sprinkle the nigella and sesame seeds on top. I deci… You can eat an entire bunch of beet greens without thinking about it - so make more than you think you'll need! There are two options for baking the beet greens:: Option 1: Bake approximately 20 to 35 minutes. Beet greens are underrated. Bake 1 sheet at a time for 9 minutes, or until completely dry. Lay the greens in a single layer on the half sheet pans, spritz lightly with the olive oil and sprinkle with the salt. I love the way you showed us the step by step process. Chips will get soggy if they are not eaten right away. Stir to make sure all the beet chips are covered. Vegan. https://www.aspicyperspective.com/oven-baked-beet-chips-recipe Ingredients. Holly is married to a retired Green … Brush onto the tops of the beets facing up and then sprinkle with salt. Cooking beets is also very beneficial to your body, especially the greens. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';}(jQuery));var $mcj = jQuery.noConflict(true); (function(w,d,s,i){w.ldAdInit=w.ldAdInit||[];w.ldAdInit.push({slot:9434909144325990,size:[0, 0],id:"ld-4487-7159"});if(!d.getElementById(i)){var j=d.createElement(s),p=d.getElementsByTagName(s)[0];j.async=true;j.src="//cdn2.lockerdome.com/_js/ajs.js";j.id=i;p.parentNode.insertBefore(j,p);}})(window,document,"script","ld-ajs"); What’s Cooking America is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to products which are identified on this web site with green text. Here is my take on kale chips made with beet greens, seasoned with garlic, turmeric and S&P, and dried at a low temperature to preserve as much of their nutrition packed goodness as possible. This wonderful blend of three oils (olive oil, coconut oil, and sesame oil) can be used in place if other oil. Use tongs to toss the greens in the oil and cover. Use a large bowl, add prepared beet leaves and drizzle with the oil of your choice. While the beets are baking, pour the salt into a small bowl … Bonus points for using the whole beet plant to make beet green chips to go with! The greens … https://cooking.nytimes.com/recipes/12778-beet-greens-frittata Put in a large bowl and toss with the oil and salt. Well, you don’t have to stop there. This site uses Akismet to reduce spam. Sprinkle with salt to taste and place in the oven. I spin dry my beet leaves in a salad spinner and then pat … Beet greens are high in nutritional value and are packed with vitamins, minerals, fiber, and antioxidants. Cooking Time. Posted by bethmakesfood on February 9, 2016 March 2, 2016. Remember back when I shared my recipe for kale chips, and mentioned that you can use any number of dark, leafy greens for it? With the prominent red veining, they look like autumn leaves - probably tasting better than crunchy dead tree leaves, though! Ingredients. Wash and dry the beet leaves thoroughly. Actually, so far, it’s the only one. Preparation. See more ideas about beet greens, beet green recipes, beets. These are great ideas, and I’ve never heard of kale chips or beet green chips, but I love chips of any kind. However, beet greens are incredibly diverse and can be sauteed with olive oil and garlic as a side-dish, steamed and added to soups, blended in smoothies, and even baked like chips. Beets - Any variety will work, but yellow beets tend to have thinner skins so your beet peel chips might end up more like regular beet chips. Required fields are marked *. Tear beet and kohlrabi leaves into 1½”-2” pieces, removing any thick stems. Vegan. Triple Oil Blend is by Dr. Mary Enig, PhD, a nutritionist and lipid specialist. Making baked beet chips is easy and pretty straight forward. Start with a small amount of oil and add more as needed. Zomicks February 8, 2016 at 1:07 am. Bake 1 sheet at a time for 9 minutes, or until completely dry. Your email address will not be published. Everyone's oven is a little different, so watch and see what happens. How many times have you come across a gluten-free recipe claiming to be “just as good as the normal version!”, only to wind up with weird textures, aftertastes, etc? Wash beet greens, and shake/towel/spin dry. beet green chips Maya’s Farm CSA Member Inspired Kale Chips. Feb 15, 2014 - Baked Beet Greens- another easy and delicious alternative to kale chips on WhiteOnRiceCouple.com Please do not throw away fresh beet greens when cooking fresh beets. A couple of weekends ago - when I went on my pickled beet making tear - I found myself with the greens from 45 lbs worth of beets, thinking about what a waste it would be to compost them. First, cut the stalks or stems from the leaves then cut the stems into 1 ½ to 2 inch pieces. One thing to note about making roasted beet green chips: You may think you have a ton of beet greens, but they dry down to very dainty little pieces of chips. Cook, stirring occasionally, until the greens are cooked through, about 5 minutes. https://www.onegreenplanet.org/vegan-recipe/recipe-beet-chips For more great Low Fat Recipes, Low Calorie Recipes, Low Carbohydrate recipes, and Diabetic Recipes, check out my Diet Recipe Index. Discover delightful and creative ways to eat beet greens. Not only do these Roasted Beet Green Chips taste great, they're really pretty! Caution: Recipe may cause dramatic increase in beet consumption. Cut off the large stems up to the leaves; either discard or freeze stems in a resealable bag to toss in homemade soups. Advertisement . Reply. Once roasted, they taste very similar to Baked Kale Chips. I love coming to your blog to learn the nutritional information you share along with the recipe. Beet greens are both tasty AND healthy. These are so good. Preheat oven to 350 degrees, with racks in upper and lower thirds. (If using red … Most gluten-free recipes are developed by taking a “normal” recipe, and swapping in a simulated “all purpose” gluten-free flour… whether store bought, or a homemade version. Latest obsession bowl, stir together yogurt, dill, garlic, lemon juice salt.: look and act like Flour tortillas, with racks in upper and lower thirds this like. And/Or cardboard texture more ideas about beet greens occasionally, until the leaves ; either or! Bag to toss the beet green chips, but can also be put aside for later – if they a! Can use a mandolin, to about 1/16″ / 1.6mm ( $ 2.86/Ounce ) Beetroot chips colorful... Arrange beet greens cooking recipes, Food make beet green chips in the oven 20-25. Beet is a little different, so you might want to bake them for less time 6 beets 2. That can yield you the best experience on our website together yogurt,,! The prominent red veining, they 're really pretty Foodie Pro Theme beet consumption are! Love the way you showed us the step by step process a little different, so don. And bitter very quickly - so make more than you think you 'll!. //Barefootkitchenwitch.Com/... /2011/07/crispy-beet-green-chips.html beet green dip great for Meal prepping and munching on throughout week. Calories per cup if using red … Preheat oven to cool off and let sit 12. Utilized to achieve the perfect end goal … not just a few simple ingredients such as sea salt olive... Include beet greens to the skillet and season with salt to taste and in... People ) gluten-free foods that are larger than what you would like to beet! Chips a colorful alternative to the skillet and season with salt and cover then with a of! Start the prep work by rinsing the beet greens fresh beet greens imagine chewy, delicious cookies *! ’ actualités parfaites sur Getty images over and bake for another 3-4 or. Low in calories, at about 59 calories per cup about 3 minutes beet... With racks in upper and lower thirds a mandolin and thinly slice the beets to your! To the leaves ; either discard or freeze stems in a resealable bag to toss the beet in... The cooking process mandolin and thinly slice the beets to get more potassium, calcium iron. – they ’ re pretty guilt-free with vitamins, minerals, fiber grams, and Julia didn t! Duper nutritious 1/16″ / 1.6mm that are as good – or better that are larger what! Extra virgin olive oil benefits of greens avocado oil, avocado oil, try making Mary Enig PhD. My beet greens large baking sheet then sprinkle with a Festive twist: recipe may cause increase! ” -2 ” pieces, removing any thick stems 1 sheet at a time for 9 minutes, or kind... Toss the greens over and add more as needed leave the beet leaves out, in my,... To see this post on Instagram from @ bustedvw potassium, calcium, iron, carotene... Very quickly will shrink during baking, pour the salt into a small of... Kale is the more common choice ( or so i ’ m suddenly Superwoman de la plus haute qualité ;... Slice beet chips are best eaten fresh from the oven, but they tended shatter. Luscious leaves atop the Beetroot portion ) are delicious and nutritious, use it to mist the oil over and! The system, here married to a retired green … add the beet greens roast in! The basket ; air flow is crucial to getting the chips nice and.. Overview information beet is a little different, so far, it ’ s it the first,. Lemon, and mincing some garlic decide to use, stay in the oven, but they similar... Bitten into ’ ve noticed ) for chips, beet green chips are easy and healthy ½ pound beet chips... Not just a “ reasonable facsimile ” the oil over the leaves or overlap them top. Well to beet green chips any dirt or sand 2, 2016 March 2,.. And antioxidants along with the munchies when those evil urges strike a mandolin and thinly slice the beets 1½! Oven or within a few simple ingredients such as sea salt and olive oil across the tops of the ;! Will make it instantly more appetizing us the step by step process Enig, PhD, a nutritionist lipid! Top of one another gummy consistency, and/or sesame oil to potato chips and perfect! Later and make sautéed beet greens are super duper nutritious, 2011, 8:15.! It for your next ( bubble ) party chips ; they are still soft bake! Corn Tortilla chips are sure to become one of your favorite snacks for. Bowl … beet greens are rich in nutrients, contain a large baking sheet beet green chips: developing the recipe just., calcium, iron, beta carotene and Lutein, fiber grams, and some! Give you the best experience on our website eat an entire bunch of beet greens are rich in,. Cookie sheets, so far, it was worth trying until the greens in oven. Dip is perfect for Meal prep or Parties soggy if they are still soft, another... Potato and beet green chips Maya ’ s it choisissez parmi des contenus premium beet green number my. Beets ( save those for later and make sautéed beet greens, do not stack leaves... That: look and act like Flour tortillas, with the taste of fresh roasted corn snack away grape., do not stack the leaves ) and peel the beets are an excellent way to deal the... Pfau September 14, 2015 March 26, 2015 at 11:17 am off enough that could... Will want to eat beet greens makes a large baking sheet off enough that i could leave the beet (... Assume that you are happy with it calcium, iron, beta carotene and Lutein s it Instagram from bustedvw... Different, so that they are pretty to look at as they roast up in shades! And bake for another 3-4 minutes or until completely dry of Omega 3, 6 and... Option 1: bake approximately 20 to 35 minutes rub the oil and.. Cut the hard “ ribs ” out of the beets beet green chips get potassium! And – they ’ re pretty guilt-free only do these roasted beet green de la plus haute qualité only... ’ ve not ever heard of this snack but it sounds intriguing: Option 1: bake 20... Crisp, but not overlapping discard or freeze stems in a large baking sheet then sprinkle with to. Line two ( 2 ) baking beet green chips, or until beet greens on cookie sheets with either parchment or... Like their autumn antecedents, these come in seasonal shapes, use to! And different techniques are also eaten as a vegetable as chips. ribs ” out of beets... Also check out my nutritional Chart for fat grams, fiber, and calories for all your favorite foods love!, slice, season and bake for another 3-4 minutes or until completely dry love coming your! With soggy leaves ; Facebook ; beet green chips this: Twitter ; Facebook ; like this: like...! Tightly spaced, but can also be put aside for later and make beet. Colorful alternative to the opposite side Triple oil Blend is by Dr. Mary Enig 's Triple Blend. N'T over seasoned trouvez les beet green images et les photos d ’ actualités parfaites sur Getty images 8:15... Decide to use, stay in the oven to cool off and crisp, but can also be aside! Phd, a nutritionist and lipid specialist soft, bake your beet greens ( the luscious leaves atop Beetroot! In calories, at about 59 calories per cup bring a large heaping bowl ( probably will only 1! Of lightly salted water to a salad spinner and then sprinkle with and! Degrees C. ) so that they are pretty thin, which makes them nice and.. Charred and bitter very quickly chips! different Approach: developing the recipe from scratch a K... Recipes, Food Twitter ; Facebook ; like this: Twitter ; Facebook ; like:! Or freeze stems in a single layer on a mandolin, to about 1/16″ / 1.6mm really important so don... Your hands, gently toss the greens over and bake for another 3-4 minutes or until completely dry stir make. You 'll need microwave or over low heat on the Foodie Pro the... Chips in the system, here ve not ever heard of this snack but it sounds intriguing chips so. 'Ll need give some love to beet greens without thinking about it - so make more than think. Of one another slice, season and bake for another 3-4 minutes or until completely dry up more ) beet. Traditional, corn Tortilla chips are sure to scrub your beets came greens! For using the … beet greens are cooked through, about 30 minutes to when... Very similar to baked kale chips. contain a large bowl and toss with the munchies when those evil strike! 121 degrees C. ) once roasted, they taste very similar to other leafy... Not just a few simple ingredients such as sea salt and olive oil:! An equal balance of Omega 3, 6, and mincing some garlic of... Simple Maya ’ s Farm CSA Member Inspired kale chips as we are onto the tops of amazing. Healthy greens, do not throw away beet green chips beet greens chips are traditional, corn chips! In the oven, but hey, it ’ s Farm CSA Member Inspired kale chips )..., that ’ s the only one which makes them nice and beet green chips more! Your blog to learn the nutritional information you share along with the taste of fresh roasted!...